Australian Journal of Crop Science

Article | https://doi.org/10.21475/ajcs.26.20.07.pne106

Submitted: 10 July 2025 | Revised: 13 May 2026 | Accepted: 29 April 2026

Pages 504-511

Efficiency of use of symbiotic bacteria in maize culture

Leonardo César Pradebon1, Ivan Ricardo Carvalho1*, Jaqueline Piesanti Sangiovo1, Murilo Vieira Loro2, Luis Fernando Maranho Watanabe3, Aline Dutra3

1Regional University of the Northwest of the State of Rio Grande do Sul, Ijuí - RS, Brazil

2Federal University of Santa Maria, Santa Maria – RS, Brazil

3Biotrop Biological Technology Solutions, Vinhedo - SP, Brazil

*Corresponding author. carvalho.irc@gmail.com

Abstract: Although Brazil has an effective participation in the world maize market, grain productivity is still considered low. In this context, new technologies are essential for increasing the productivity of this crop, mainly linked to soil fertility. The use of growth-promoting bacteria presents itself as a new technology, which aims to reduce dependence on chemical fertilizers, promoting greater sustainability in grain production. The experiment was carried out in the municipalities of Santa Barbara do Sul- RS, Palmeira- PR, Santo Antônio de Posse- SP, Maracaju- MS, Diamantino- MT, Primavera do Leste- MT, Tangará da Serra- MT, Chapadão do Céu- GO, Uberlândia- MG and Lavras- MG. The experimental design was randomized blocks, with treatments differing between environments, totaling 75 treatments. Subsequently, the method based on Restricted Maximum Likelihood (REML) was used to estimate the variance components and genetic parameters where significance was obtained through Deviance analysis at 5% probability using the Chi-square test (x2). Subsequently, the stratified BLUP model was used to specifically recommend treatments adapted to a given region. The use of Azospirillum brasiliense and Pseudomonas fluorencens via aerial spraying, in the sowing furrow and seed treatment, using 50% and 75% of the fertilizer dose demonstrated satisfactory results for maize grain productivity.

Keywords: Azospirillum brasiliense; Pseudomonas fluorencens; fertility; Zea mays L.; productivity.

Introduction

Maize (Zea mays L.) is an important cereal of the grass family (Poaceae). Its cultivation is mainly for human and animal food with various applications, being a component of a multitude of products ranging from the manufacture of feed to the cosmetics industry (Silva et al., 2020). Brazil is the third largest producer in the world, behind only the United States of America and China. According to data from the National Supply Company, the area cultivated with this cereal in the 2023/2024 harvest was 21.07 million cultivated hectares, with a production of 117.6 thousand tons of grains (CONAB, 2024).

Although Brazil has an effective participation in the world maize market, grain productivity is still considered low. In this sense, there is room to maximize productivity through some challenges that need to be overcome, such as managing insect pests, diseases and improving fertility and soil quality (Contini et al., 2019). In this context, new technologies are essential for increasing the productivity of this crop, mainly linked to soil fertility.

Improving soil fertility is essential, since maize has a high nutritional demand and many Brazilian soils are poor in the availability of some nutrients, requiring high amounts of fertilizers (Resende et al., 2019; Pinheiro et al., 2020). Studies by Silva et al. (2016), evaluating the rate of nutrient absorption by maize, observed a nutrient export rate for grains of 14 kg of N, 4.2 kg of P and 3.5 kg of K per ton of grains produced. In this way, the use of growth-promoting microorganisms appears as an alternative to minimize the use of synthetic fertilizers, based on a nutritional balance of the plant, advocating the development of new technologies that increase the efficiency of fertilizers.

The use of growth-promoting bacteria presents itself as a new technology, which aims to reduce dependence on chemical fertilizers, promoting greater sustainability in grain production. The use of these bacteria can be carried out via seed treatment, inoculation in the sowing furrow or foliar application. Among the benefits of these bacteria are the increased availability of nutrients, mainly through the solubilization of phosphorus (P), and the synthesis and release of phytohormones (such as indoleacetic acid - IAA) and volatile organic compounds, which stimulate root growth and shoot plant (Bhattacharyya et al., 2017; Ferreira et al., 2019; Zohaib et al., 2019; Faria et al., 2022).

Furthermore, inoculation with Pseudomonas fluorescens results in increased wheat productivity (Naiman et al., 2009) and maximizes maize germination, growth and productivity (Gholami et al., 2009). Despite all the positive reports on the use of P. fluorescens as a growth promoter, little is known about its action and viability in Brazilian conditions, where there are few commercial inoculants containing the species available. So far, only Azospirillum brasilense is successfully used in Brazil and will promote the growth and productivity of field-grown maize and wheat (HUNGRIA et al., 2010), growth and biomass production by Brachiaria spp. in degraded pastures (HUNGRIA et al., 2016) and nodulation and productivity when coinoculated with rhizobia in Glycine max and Phaseolus vulgaris L. (Hungria et al., 2013).

In this way, growth-promoting bacteria present themselves as a promising technology to promote more productive, profitable and sustainable agriculture. The use of these bacteria can contribute to increasing the productivity of maize crops, reducing production costs with greater sustainability. The objective was to evaluate the influence of using the bacteria Azospirillum brasilense and Pseudomonas fluorescens and method of application on maize grain productivity.

Results and Discussion

Through analysis of Biplot main components, it is possible to observe that the environments Tangará da Serra- MT and Diamantino- MT, showed greater affinity for the minimum temperature and average air temperature, with averages of 25ºC and minimums of 17ºC. Lavras-MG had a greater affinity for precipitation, with an average of 5.68 mm daily. The maximum air temperature (Figure 1), was observed greater affinity for Primavera do Leste- MT, Maracaja- MS and Santa Barbara do Sul- RS, where the maximums reached close to 36ºC. Temperatures are higher than the upper base temperature (35ºC) (Renato et al., 2013), thus stopping the development of the genotype, resulting in a decrease in the plant's physiological processes.

The descriptive analysis, stratified by phenological stage and maize cultivation environments (Figure 2), showed that in the vegetative emergence (VE) stage, the mean temperatures remained within the optimum range for the crop in all environments, with Diamantino- MT and Tangará da Serra- MT with the highest mean temperatures (25.7ºC to 29.2ºC). At the V4 stage, there was a predominance of lower mean temperatures with values ​​between 14.7 and 22ºC in all environments with the exception of Diamantino- MT. In the V6 stage, there was a predominance of temperatures above 25ºC, unlike the reproductive period (R1 and R6), where the means were concentrated between 22 and 23.9ºC.

The maximum air temperatures (figure 2b), at the emergency stage, were higher frequencies inferred for temperatures above 31ºC, with the exception of Santa Barbara do Sul-RS and Palmeira-PR, which were environments with milder temperatures. In the other stages of crop development, maximum temperatures were within the optimum range, only in Santa Barbara do Sul-RS, in R6 temperatures above 31ºC were observed. Temperatures above the optimum range for maize (>32ºC), the photosynthesis process is reduced, stomatal closure occurs as the rate of water loss to the atmosphere is greater than the water absorbed by the roots in the soil. This minimizes CO2 assimilation, while respiration rates increase, decreasing biomass accumulation (Roig-Oliver et al., 2021).

Air temperature has a great influence on the growth and development of maize, as according to Laudien et al. (2020), events with higher minimum temperatures (18ºC) and greater rainfall promote greater productivity of maize grains in tropical climates. Therefore, it was observed that the minimum temperatures were very close to this range for most of the cultivation period, not being a limiting factor for crop productivity (Figure 2c). From accumulated precipitation, it was inferred that all locations, with the exception of Santa Barbara do Sul-RS and Palmeira-PR, presented satisfactory precipitation volumes. Several negative responses occur in water deficits that precede pollination, such as grain abscission, even if water is available at the time of pollination. Water deficit is one of the main reasons related to meteorological conditions for the low productivity of maize grains (Laudien et al., 2020), a fact that justifies the lower grain productivity in Santa Barbara do Sul- RS and Palmeira- PR.

The variance components were estimated using restricted maximum likelihood (Table 2), and the Deviance analysis showed significance (p<0.10) of probability for the effects of environments in relation to grain productivity. According to Loro et al. (2022), this indicates that there is different behavior of treatments depending on the location. These results reveal the possibility of recommending different treatments for all environments.

In Chapadão do Céu- GO, Palmeira- PR, Tangará da Serra- MT, Lavras- MG and Santo Antonio de Posse- SP, high genotypic variance was observed, with values ​​above 0.54 and residual variance below 0.45 (Table 3). This indicates a high contribution of treatments to maize grain productivity and a low contribution of the environment to the expression of this characteristic. However, in other locations, high values ​​of residual variance and low contribution of genotypic variance were inferred. Thus, there was a great contribution from the environment in Diamantino- MT, Maracaju- MS, Primavera do Leste- MT, Santa Barbara do Sul- RS and Uberlândia- MG.

Therefore, it can be stated according to the REML analysis (Table 2), that the heritability (H2) for the grain productivity variable was considered low to moderate, this indicates that the environment has a high influence on the expression of this character in, in Diamantino- MT, Maracaju- MS, Primavera do Leste- MT, Santa Barbara do Sul- RS and Uberlândia- MG. Studies by Resende (2002) consider low heritability with values ​​alternating between 0.01 and 0.15 and moderate between 0.16 and 0.49 for grain productivity.

In relation to the average heritability of genotypes (H²mg), this is used when using averages as an evaluation or selection unit (Maia et al., 2009). In other words, this value shows how much of the percentage of phenotypic variation comes from a genetic nature (Pupin et al., 2015). High values ​​were measured in the environments of Chapadão do Céu- GO, Lavras- MG, Maracaju- MS, Palmeira- PR, Primavera do Leste- MT, Santo Antônio de Posse- SP and Tangará da Serra- MT. Pradebon et al. (2023), when evaluating soybean grain productivity, they observed values ​​of 0.56, thus attributing most of the variation in grain productivity to genetic effects.

Accuracy is a parameter used to infer the experimental precision of competition tests. Within the REML analysis (Table 3), values ​​greater than 0.7 were observed for the locations Chapadão do Céu- GO, Lavras- MG, Maracaju- MS, Palmeira- PR, Primavera do Leste- MT, Santo Antônio de Posse- SP and Tangará da Serra- MT. Cargnelutti Filho et al. (2012) and

Table 1. Description of the treatments used.

TT Application mode Inoculants Treatment Fertilizer Dose Formulation Inoculant Dose
T1 Pulverization Biofree 100% 190 Kg Triple superphosphate + 120 Ammonium sulfate + 80 KCL 0.3
T2 Pulverization Biofree 100% 250 Kg NPK 10-15-15 + 200 Kg Urea 0.3
T3 Pulverization Biofree 50% 300 Kg NPK 04-14-08 + 300 Kg Urea 0.3
T4 Furrow Biofree 100% 360 Kg NPK 04-14-08 + 160 Kg Urea 0.3
T5 Pulverization Biofree 100% 400 Kg NPK 08-24-12 + 100 Kg Urea 0.3
T6 Pulverization Absence 100% 190 Kg Triple superphosphate + 120 Ammonium sulfate + 80 KCL
T7 Pulverization Absence 100% 190 Kg Triple superphosphate + 120 Ammonium sulfate + 80 KCL
T8 Pulverization Absence 100% 250 Kg NPK 10-15-15 + 200 Kg Urea
T9 Pulverization Absence 100% 250 Kg NPK 10-15-15 + 200 Kg Urea
T10 Pulverization Absence 100% 300 Kg NPK 04-14-08 + 300 Kg Urea
T11 Pulverization Absence 100% 300 Kg NPK 04-14-08 + 300 Kg Urea
T12 Pulverization Absence 100% 360 Kg NPK 04-14-08 + 100 Kg Urea
T13 Pulverization Absence 100% 360 Kg NPK 04-14-08 + 160 Kg Urea
T14 Pulverization Absence 100% 400 Kg NPK 08-24-12 + 100 Kg Urea
T15 Pulverization Absence 100% 400 Kg NPK 08-24-12 + 100 Kg Urea
T16 Pulverization Absence 50% 125 Kg NPK 10-15-15 + 100Kg Urea
T17 Pulverization Absence 50% 150 Kg NPK 04-14-08 + 150 Kg Urea
T18 Pulverization Absence 50% 180 Kg NPK 04-14-08 + 80 Kg Urea
T19 Pulverization Absence 50% 200 Kg NPK 08-24-12 + 50 Kg Urea
T20 Pulverization Absence 50% 80 Kg Triple superphosphate + 60 Ammonium sulfate +40 KCL
T21 Pulverization Absence 50% 125 Kg NPK 10-15-15 + 100 Kg Urea
T22 Pulverization Absence 50% 125 Kg NPK 10-15-15 + 100 Kg Urea
T23 Pulverization Absence 50% 150 Kg NPK 04-14-08 + 150 Kg Urea
T24 Pulverization Absence 50% 150 Kg NPK 04-14-08 + 150 Kg Urea
T25 Pulverization Absence 50% 180 Kg NPK 04-14-08 + 80 Kg Urea
T26 Pulverization Absence 50% 180 Kg NPK 04-14-08 + 80 Kg Urea
T27 Pulverization Absence 50% 200 Kg NPK 08-24-12 + 50 Kg Urea
T28 Pulverization Absence 50% 200 Kg NPK 08-24-12 + 50 Kg Urea
T29 Pulverization Absence 50% 80 Kg Triple superphosphate + 60 kg Ammonium sulfate +40 kg KCL
T30 Pulverization Absence 50% 80 Kg Triple superphosphate + 60 kg Ammonium sulfate +40 KCL
T31 Furrow 0 0% 0 0 0
T32 Furrow Biofree 100% 250 Kg NPK 05-35-00 + 10% de Ca + 10% de S 0.3
T33 Furrow Biofree 100% 250 Kg NPK 10-15-15 + 200 Kg Urea 0.3
T34 Furrow Biofree 100% 350 Kg NPK 10-15-15 0.3
T35 Furrow Biofree 100% 360 Kg NPK 04-14-08 + 160 Kg Urea 0.3
T36 Furrow Biofree 100% 400 Kg NPK 04-30-15 + 200 Kg Urea + 100 KCL 0.3
T37 Furrow Absence 100% 250 Kg NPK 05-35-00 + 10% de Ca + 10% de S
T38 Furrow Absence 100% 250 Kg NPK 05-35-00 + 10% de Ca + 10% de S
T39 Furrow Absence 100% 250 Kg NPK 10-15-15 + 200 Kg Urea
T40 Furrow Absence 100% 250 Kg NPK 04-14-08 + 160 Kg Urea
T41 Furrow Absence 100% 350 Kg NPK 10-15-15
T42 Furrow Absence 100% 350 Kg NPK 10-15-15
T43 Furrow Absence 100% 360 Kg NPK 04-14-08 + 160 Kg Urea
T44 Furrow Absence 100% 360 Kg NPK 04-14-08 + 160 Kg Urea
T45 Furrow Absence 100% 400 Kg NPK 4-30-15 + 200 Kg Urea + 100 KCL
T46 Furrow Absence 100% 400 Kg NPK 04-30-15 + 200 Kg Urea + 100 KCL
T47 Furrow Biofree 50% 125 Kg NPK 0-15-15 + 100 Kg Urea 0.3
T48 Furrow Biofree 50% 180 Kg NPK 04-14-08 + 80 Kg Urea 0.3
T49 Furrow Biofree 50% 200 Kg NPK 04-30-15 + 100 Kg Urea + 50 KCL 0.3

Benin et al. (2013), when evaluating experimental precision in irrigated rice trials and wheat positioning in different regions, it is classified as high (>0.7).

Regarding the coefficient of variation of the proportion between genotypic and residual variation coefficient (CVratio), for grain productivity, it presented satisfactory values ​​only in Chapadão do Céu- GO, Lavras- MG, Palmeira- PR, Santo Antonio de Posse- SP and Tangará da Serra- MT (>1.0). According to Veconvski and Barriga (1992), the occurrence of values ​​greater than 1 means the selection of treatments is favorable and promising.

Table 2. Description of the treatments used.

T50 Furrow Absence 50% 125 Kg NPK 10-15-15 + 100 Kg Urea
T51 Furrow Absence 50% 125 Kg NPK 10-15-15 + 100 Kg Urea
T52 Furrow Absence 50% 180 Kg NPK 04-14-08 + 80 Kg Urea
T53 Furrow Absence 50% 180 Kg NPK 04-14-08 + 80 Kg Urea
T54 Furrow Absence 50% 200 Kg NPK 04-30-15 + 100 Kg Urea + 50 KCL
T55 Furrow Absence 50% 200 Kg NPK 04-30-15 + 100 Kg Urea + 50 KCL
T56 Furrow Biofree 75% 187.5 Kg NPK 05-35-00 + 10% de Ca + 10% de S 0.3
T57 Furrow Biofree 75% 262 Kg NPK 10-15-15 0.3
T58 Furrow Absence 75% 187.5 Kg NPK 05-35-00 + 10% de Ca + 10% de S
T59 Furrow Absence 75% 187.5 Kg NPK 05-35-00 + 10% de Ca + 10% de S
T60 Furrow Absence 75% 262 Kg NPK 10-15-150
T61 Furrow Absence 75% 262 Kg NPK 10-15-15
T62 Furrow Absence 0% 0 0
T63 TS Biofree 100% 250 Kg NPK 05-35-00 + 10% de Ca + 10% de S 0.3
T65 TS Biofree 100% 350 Kg NPK 10-15-15 0.3
T66 TS Absence 100% 250 Kg NPK 05-35-00 + 10% de Ca + 10% de S
T67 TS Absence 100% 250 Kg NPK 05-35-00 + 10% de Ca + 10% de S
T68 TS Absence 100% 350 Kg NPK 10-15-15
T69 TS Absence 100% 350 Kg NPK 10-15-15
T70 TS Biofree 75% 187.5 Kg NPK 05-35-00 + 10% de Ca + 10% de S 0.3
T71 TS Biofree 75% 262 Kg NPK 10-15-15 0.3
T72 TS Absence 75% 187.5 Kg NPK 5-35-00 + 10% de Ca + 10% de S
T73 TS Absence 75% 187.5 Kg NPK 5-35-00 + 10% de Ca + 10% de S
T74 TS Absence 75% 262 Kg NPK 10-15-15
T75 TS Absence 75% 262 Kg NPK 10-15-15

C:\Users\usuario\Downloads\1 Meteorológicas biplot.jpeg

Figure 1. Biplot main components for growing environments and meteorological variables.

Multivariate BLUP allows the identification of superior treatments, reducing distortions induced by fluctuations in cultivation environments (Carvalho et al., 2020). This result shows the usefulness of mixed models and REML/BLUP procedures to perform treatment selections in different locations. Thus, in Santa Barbara do Sul-RS, yields below the general average of the experiment (2500 kg ha-1 of grains) were observed for treatments T27 and T15 respectively (Figure 3a), that is, treatments that used only chemical fertilization. However, superior performance was observed for T14, T5, T19 and T28.

C:\Users\usuario\Downloads\Tipificação dos ambientes.jpeg

Figure 2. Typification of maize growing environments in relation to meteorological variables, Mean air temperature (Tmean, ºC), Maximum air temperature (Tmax, ºC), minimum air temperature (Tmin, ºC) and Precipitation (P, mm).

C:\Users\usuario\Desktop\BLUP Estratificado por local.jpeg

Figure 3. Estimates of components of average maize grain yields per specific BLUP measured in 75 treatments and 10 environments.

Shaharoona et al. (2008), who observed the effectiveness of some strains of P. fluorescens as a growth promoter in wheat, reducing the need for NPK fertilizer added to the soil. In the Palmeira-PR environment, a superior response for grain productivity was observed for treatments T42, T74, T71, T75, T65, T69 and T68 (Figure 3b). Studies by Sandini et al. (2019), report that the use of bacteria such as Pseudomonas fluorencens and Azospirillum brasiliense can reduce the need for chemical fertilizers by up to 25%, mitigating production costs, in addition to the effects related to CO2 emissions.

Grain productivity in Santo Antônio de Posse- SP performed above average (>11.1 thousand kg ha-1) for T19, T15 and T5 (Figure 3c). In Maracaju-MS, the superior treatments were T68, T62, T41, T60, T31, T61 and T42 (Figure 3d). Thus, in the latter environment, greater productivity was achieved by using 400 kg ha-1 of 08-24-12 NPK fertilizer, associated with growth-promoting bacteria (Azospirillum brasiliense and Pseudomonas fluorescens) via aerial spraying at a dose of 0.3 L ha-1. Studies by Tang et al. (2020), observed greater efficiency of fertilization combined with growth-promoting bacteria. In this same study, the authors report that greater efficiency was in relation to nitrogen and phosphorus. Similar results were found by Phares et al. (2022) using Bacillus spp. and Pseudomonas spp., showed greater efficiency in nutrient absorption by maize.

Table 3. Estimates of variance components for grain yield depending on locations and different treatments with inoculants and fertilizers.

Environment MODEL LOGLINK AIC LRT PR > (CHISQ)
Chapadão céu- GO GEN -458 925 50.9 9.96E-13
Diamantino- MT GEN -156 322 0.154 0.0695
Lavras GEN -454 917 22.0 0.00000272
Maracaju- MS GEN -467 943 13.3 0.000268
Palmeira- PR GEN -433 877 44.2 3.01e-11
Primavera do Leste- MT GEN -166 342 1.48 0.0223
Santa Barbara do sul- RS GEN -145 300 0.116 0.0734
Santo Antônio de Posse- SP GEN -163 337 7.03 0.00802
Tangará da Serra- MT GEN -590 1189 94.7 2.20e-22
Uberlândia- MG GEN -163 337 0.607 0.0436
Parameters Chapadão Céu- GO Diamantino- MT Lavras- MG Maracaju- MS Palmeira- PR Primavera do Leste- MT Santa Barbara do Sul- RS Santo Antônio de Posse- SP Tangará da Serra- MT Uberlândia- MG
Gen_var 1726288 18317 1075963 1391631 647763 163062 25927 275939 2891079 78687
Gen (%) 82.1 7.48 59.6 46.9 785 24.7 6.64 54.7 89.0 15.4
Res_var 377552 226643 729721 1574283 177658 496702 364686 228320 357767 433428
Res (%) 17.9 92.5 40.4 53.1 215 75.3 93.4 45.3 11.0 84.6
σ²F 2103841 244961 1805685 2965914 825421 659763 390613 504260 3248847 512114
H2 0.821 0.0748 0.596 0.469 0.785 0.247 0.0664 0.547 0.890 0.154
H2mg 0.948 0.244 0.855 0.780 0.936 0.568 0.221 0.829 0.970 0.421
Accuracy 0.974 0.494 0.925 0.883 0.967 0.753 0.471 0.910 0.985 0.649
CVg 18.0 2.02 12.9 11.1 6.89 5.66 6.45 4.76 42.8 9.96
CVr 8.41 7.10 10.6 11.9 3.61 9.87 24.2 4.33 15.0 23.4
CV ratio 2.14 0.284 1.21 0.940 1.91 0.573 0.267 1.10 2.84 0.426

Model: Model; Log Lik: Restricted Maximum Likelihood Logarithm; AIC: Akaike Informational Criterion; LRT: Restricted Maximum Likelihood Ratio; PR: Probability by Chi-Square test (x2): Gen_var: Genotypic variance; GEN %: Percentage of genotypic variance; Res_var: Residual Variance; Res %: Percentage of residual variance; σ²F: Phenotypic variance; H²: broad sense heritability; H2mg: Heritability of the genotype mean; RGE: genotypic correlation between genotype x environment performance; CVg: Genotypic coefficient of variation; Cvr: Coefficient of residual variation; CV ratio: coefficient of variation of the proportion between genotypic and residual coefficient of variation.

In the Lavras-MG environment, superiority was inferred for T69, T60, T57, T42, T61, T34 and T41, with grain productivity greater than 8 tons of grains ha-1 (Figure 3e). For Uberlândia-MG, above average performance (2800 kg of grains ha-1) was observed only for treatments T24, T3 and T23 (Figure 3f). Diamantino- MT, the superior treatments were T44, T48 and T35, with grain yields above 6700 kg ha-1 of grains (Figure 3g). Studies by Mattos et al. (2023), with inoculation in rice, they observed increases of 5% in the grain productivity of this cereal using A. brasilense + P. fluorescens. Tangará da Serra-MT, superiority was found for treatments T25, T13, T26, T18, T12 and T4 (Figure 3h), that is, treatments without the use of inoculants were superior.

In the Primavera do Leste-MT environment, the superior treatments were T6, T7 and T1 (Figure 3i). In Chapadão do Céu- GO, superiority was observed for T70, T63, T62, T72, T73, T66 and T67 (Figure 3j). Morais et al. (2016), observed maximum maize yield with fertilization of 40 kg ha-1 of N, combined with Azospirillum spp. It can, therefore, be inferred that inoculation is not efficient in increasing maize grain productivity. Hungary et al. (2021), observed an increase in the concentration of nitrogen, phosphorus and potassium in brachiaria, which received treatment with A. brasiliense and P. fluorencens.

The inoculation of plants with plant growth-promoting bacteria is a new sustainable technology that promotes the growth and increase in productivity of agricultural crops and can reduce the amount of mineral fertilizers used in the cultivation of large crops. Therefore, inoculants have proven to be an important tool for agriculture in general, as several studies show the efficiency of using microorganisms as growth promoters and suppressors of phytopathogens. Furthermore, there is also the possibility of improving fertilization efficiency and, in some cases, even reducing the amount of some nutrients.

Materials and Methods

The experiment was carried out in the municipalities of Santa Barbara do Sul- RS (28°21'21” S and 53°15'12” W, 511m), Palmeira- PR (21°12'54.7” S, 45°03'16.9” W, 900m), Santo Antônio de Posse - SP (22°36'24” S, 46°55'9” W, 600m), Maracaju- MS (18º46'44” S, 52º36'59” W, 786m), Diamantino- MT (14°24'11” S and 56°25'37” W, 560m), Primavera do Leste- MT (21°12'54.7” S, 45°03'16.9” W, 900m), Tangará da Serra- MT (14°37'40” S and 57°30'25” W, 427m), Chapadão do Céu- GO (18°21'25.2'' S and 52°38'11.0''W, 840m), Uberlândia- MG (18°54'41” S and 48°15'44” W, 863m) and Lavras- MG (21°12'54.7” S, 45°03'16.9” W and 900m).

The experimental design was randomized blocks, with treatments differing between environments, totaling 75 treatments (Tables 1 and 2), arranged in four replications. The experimental units were composed of five sowing lines, spaced 0.45 m apart, with a sowing density of three seeds per linear meter and five meters in length. The hybrid used was AS1633 PRO3, with sowing carried out in the first fortnight of December 2022. The evaluations took place in the useful area of ​​each experimental unit, represented by the three central sowing lines and four meters in length.

The inoculant composed of Azospirillum brasiliense and Pseudomonas fluorescens was applied via seed treatment at the time of sowing the maize, via the sowing furrow and via the foliar route. For application via seed treatment, equipment called a rotating drum was used to constantly move the seeds to obtain a homogeneous layer covering the products. The volume of syrup used was 500 mL.100 kg-1 of seeds.

For application in the furrow, the product was sprayed on the planting line with a spray volume of 60 L ha-1, using a Camaleão ProSolos flow rate controller adapted to the seeder. In this method, the product was placed before closing the furrow, in the same sowing line where the seed was deposited. The spray tips used were a 0.62 Solid Jet nozzle with a 3 KGF Nozzle Valve pressure of 3bar. For foliar applications, a knapsack sprayer was used with constant pressure, propelled by pressurized CO2, with a spray volume of 150 L ha-1.

Assessments and collections

At the end of the cycle, the ears present in the useful area of ​​each experimental unit were harvested, threshed and weighed, subsequently determining the grain productivity corrected at 13% humidity.

Statistical analysis

The statistical analysis was performed using the method based on Restricted Maximum Likelihood (REML) was used to estimate the variance components and genetic parameters, where significance was obtained through Deviance analysis at 5% probability using the Chi-square test (x2). In this way, we estimated the phenotypic variance (σ²F), broad-sense heritability (), genotype mean heritability (H²mg), coefficient of determination of the effects of the genotype-environment interaction (GEI), genotypic correlation between genotypes x environment performance (RGE), genotypic coefficient of variation (CVg), residual coefficient of variation (CVr) and coefficient of variation of the proportion between genotypic and residual coefficient of variation (CVratio). Subsequently, the stratified BLUP model was used to specifically recommend treatments adapted to a given region. To carry out the statistical analyses, the Exp.Des.pt (Ferreira et al., 2021), metan (Olivoto and Lucio, 2020) and ggplot2 (Wickham, 2016) packages were used, through the R Software (R Core Team, 2024).

Conclusion

The use of Azospirillum brasiliense and Pseudomonas fluorencens via aerial spraying, in the sowing furrow and seed treatment, using 50% and 75% of the fertilizer dose demonstrated satisfactory results for maize grain productivity.

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