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		<title>Australian Journal of Crop Science</title>
		<description>August 2010 </description>
		<link>http://www.cropj.com/august2010.html/</link>
		<language>en</language>
		<managingEditor>AJCS</managingEditor>
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			<title>Characterization of a gene encoding for dihydrodipicolinate synthase from rice</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:18:04 GMT</pubDate>
			<description>Md.Shafiqul Islam Sikdar, Jung-Sup Kim&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;Dihydrodipicolinate synthase (DHDPS, EC 4.2.1.52) is a key enzyme in lysine biosynthesis in the aspartate family pathway of plants &lt;br&gt;and microorganisms. The dapA gene encoding for DHDPS has been reported in many bacteria and plants and was utilized to enhance &lt;br&gt;the level of lysine in cereal crops. In this study, we describe the functional analysis and characterization of a gene encoding for &lt;br&gt;DHDPS from rice (OsDHDPS). Analysis of the OsDHDPS sequence showed a full-length open reading frame consisting of 380 amino &lt;br&gt;acids, which encoded for a protein of approximately 41.4 kDa. The predicted amino acid sequence of OsDHDPS is highly homologous &lt;br&gt;to those of other DHDPS enzymes from bacteria and plants. The OsDHDPS expression in a dapA mutant of Escherichia coli showed &lt;br&gt;that the gene was functionally capable of complementing the mutant. These results indicated that the OsDHDPS encoded for a protein &lt;br&gt;in dihydrodipi- colinate synthase in rice. </description>
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			<title>Isolation and characterization of some important fungi from Echinochloa spp. the potential agents to control rice weeds </title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:17:36 GMT</pubDate>
			<description>Mohammad Reza Safari Motlagh&lt;br&gt;&lt;br&gt;Department of Plant Pathology, Faculty of Agriculture, Islamic Azad University, Rasht Branch, Rasht, Iran&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;Barnyard grass (Echinochloa spp.) is the most important weeds in rice fields. Some fungal pathogens can potentially be used as &lt;br&gt;biological agents for the control and management of these weeds. For this reason, two pathogenic fungal species were isolated and &lt;br&gt;characterized from naturally infected Echinochloa species. Morphological characters of isolates were studied in order to identify the &lt;br&gt;taxonomy. According to the results, isolates were belonged to Alternaria alternata (Fries) Keissler, and Fusarium equiseti (Corda) &lt;br&gt;Saccardo. Pathogenicity test of isolates was done in desiccators, and revealed the pathogenicity level of the species and their ability &lt;br&gt;to cause leaf blight on Echinochloa spp. The results indicated that not only the symptoms but also the virulence of these two fungi are &lt;br&gt;significantly different.</description>
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			<title>Prediction of banana quality during ripening stage using capacitance sensing system </title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:16:47 GMT</pubDate>
			<description>M. Soltani, R. Alimardani, M. Omid&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;Capacitive property of banana fruit was studied in order to develop a rapid and non-invasive ripening assessment method to control &lt;br&gt;their ripening treatment. A sine wave frequency generator with parallel plates capacitor sample was used to span the difference in &lt;br&gt;capacitance caused by the introduction of a banana fruit into the sensor. Banana fruits were submitted to measurement before &lt;br&gt;ethylene treatment on first day and after treatment for five days. Relative permittivity was correlated with quality parameters of &lt;br&gt;banana fruit. Green-ripe banana fruits have larger permittivity than the full-ripe ones, the permittivity of which was decreased as a &lt;br&gt;result of the ripening stage. Quadratic regression had higher prediction power of the equations than linear regression. Experiments &lt;br&gt;indicated that the best frequency of sine wave was1 MHz. Permittivity at this frequency changed from 1.7433 for green-ripe banana &lt;br&gt;fruits to 1.6431 for full ripe ones after a five-day period.</description>
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			<title>The influence of osmotic concentration of media on the growth of Sago Palm (Metroxylon sagu Rottb.) in vitro </title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:16:26 GMT</pubDate>
			<description>Annabelle Novero, Aileen Grace Delima, Joan Acaso and Leah Mae Baltores &lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;This study investigated the role of osmotic potential of media on the early growth stages of sago palm in vitro. There were significant &lt;br&gt;effects on the growth rate of explants after four weeks of culture under different sucrose and D-sorbitol combinations. A modified &lt;br&gt;Murashige and Skoog (MS) medium supplied with 22.5 g sucrose and 7.5 g sorbitol which created a low osmotic potential environment &lt;br&gt;(-0.457 MPa)  had significant effects on the increase in weight of explants. This osmotic potential was found optimal for the initial &lt;br&gt;growth of sago palm explants in vitro. In contrast, explants cultured in intermediate osmotic potential media (-0.380 MPa) obtained &lt;br&gt;little increase in weight. Results suggested that owing to the sago palm&#8217;s ecology where it is highly adapted to flooding even by saline &lt;br&gt;water, explants likewise prefer a low osmotic potential in in vitro culture. </description>
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			<title>Fracture resistance of wheat grain as a function of moisture content, loading rate and grain orientation</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:15:14 GMT</pubDate>
			<description>A.Gorji, A. Rajabipour, H. Tavakoli&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;In this research, fracture resistance of wheat grain was measured in terms of grain rupture force and energy. The wheat grains were &lt;br&gt;quasi-statically loaded in horizontal and vertical orientations with moisture content in three levels: 7.8%, 15%, and 20%; and loading &lt;br&gt;rate in two levels: 5 and 10 mm min-1. Based on the results obtained, the force required for initiating grain rupture decreased from &lt;br&gt;77.68 to 35.7 N and 152.11 to 63.99 N, and the energy absorbed at grain rupture increased from 17.8 to 24.34 mJ and 19.32 to 28.35 &lt;br&gt;mJ, with increase in moisture content from 7.8 to 20% d.b., for vertical and horizontal orientations, respectively. This showed that &lt;br&gt;grains are more flexible in horizontal orientation. Rupture force requires less energy under vertical loading than horizontal loading. &lt;br&gt;Maximum energy absorbed was found to be 32.40 mJ for grain with 20% moisture content under horizontal loading and 5 (mm min-1) &lt;br&gt;loading rate. The highest mechanical strength (162.61 N) is related to grain with a moisture content of 7.8% under horizontal loading &lt;br&gt;and 5 (mm min-1) loading rate. Energy absorbed by the seeds decreased as increased loading rate.</description>
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			<title>Management of Phelipanche aegyptiaca Pomel. using trap crops in rotation on tomato (Solanum lycopersicom L.)</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:14:10 GMT</pubDate>
			<description>Sirwan Babaei, Hassan Alizadeh, Mohammad Reza Jahansouz, Hamid Rahimian Mashhadi and Mehdi Minbashi Moeini&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;One of the most susceptible hosts of the Phelipanche aegyptiaca (pers.) Pomel is tomato. Broomrape causes yield loss in tomato due &lt;br&gt;to severe infestations in many regions of Iran. A study was conducted to evaluate the effect of some trap crop on reducing Ph. &lt;br&gt;aegyptiaca damage in tomato. Trap crops consisting of Egyptian clover, sesame, mungbean, common flax, brown Indianhemp, &lt;br&gt;cotton, pepper and black-eyed pea were studied during 2008 and 2009. Through the first year, trap crops were cultivated in pots and &lt;br&gt;in the next year, tomato was transplanted into those pots. Sesame, brown Indianhemp, common flax and black-eyed pea decreased &lt;br&gt;broomrape biomass by 86, 85.3, 75.2, and 74.4%, respectively. Reducing broomrape biomass caused increases in the tomato yield. &lt;br&gt;Meanwhile, sesame, brown Indianhemp, Egyptian clover and mungbean increased total biomass of tomato by 71.4, 67.5, 65.5, and &lt;br&gt;62.5 %, respectively. It was found that these plants have a great potential to reduce broomrape damage and they can be used in &lt;br&gt;rotation in broomrape infested fields.</description>
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			<title>Expression of a gene encoding acetolactate synthase from rice complements two ilvH mutants in Escherichia coli</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:13:40 GMT</pubDate>
			<description>Md. Shafiqul Islam Sikdar, Jung-Sup Kim&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;Acetolactate synthase (ALS) is a thiamine diphosphate-dependent enzyme in the biosynthetic pathway leading to isoleucine, valine &lt;br&gt;and leucine in plants. ALS is the target of several classes of herbicides that are effective to protect a broad range of crops. In this &lt;br&gt;study, we describe the functional analysis of a gene encoding for ALS from rice (OsALS). Sequence analysis of an EST from rice &lt;br&gt;revealed that it harbors a full-length open reading frame for OsALS encoding a protein of approximately 69.4 kDa and the N-terminal &lt;br&gt;of OsALS contains a feature of chloroplast transit peptide. The predicted amino acid sequence of OsALS is highly homologous to those &lt;br&gt;of weed ALSs among plant ALSs. The OsALS expression showed that the gene was functionally capable of complementing the two ilvH &lt;br&gt;mutant strains of Escherichia coli. These results indicate that the OsALS encodes for an enzyme in acetolactate synthase in rice.</description>
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			<title>Agrobacterium tumefaciens-mediated transformation of the isopentenyltransferase gene in japonica rice suspension cell culture</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:13:10 GMT</pubDate>
			<description>Alina Wagiran, Ismanizan Ismail, Che Radziah Che Mohd Zain, and Ruslan Abdullah &lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;The global population is expected to grow from 6 to 8 billion people and rice consumers are projected to increase by 1.8% annually &lt;br&gt;until 2020. Hence, rice production must be increased between 25-45% to fulfill the growing need. Efforts to genetically improve rice &lt;br&gt;for high quality grains are extensively being carried out. The cloning vectors containing the ipt gene driven by the glutenin high &lt;br&gt;molecular weight promoter were successfully constructed in pCAMBIA1305.2 and transformed into A. tumefaciens LBA4404, which &lt;br&gt;were then used in the genetic transformation of a japonica suspension cell culture. The highest percentage of transformation &lt;br&gt;frequency based on GUS activity was 93% in the variety Hayahishiki and 77% in Nippon Bare when 200 &#181;M AS was included in the &lt;br&gt;inoculation media. The highest percentage of GUS activity was 30% in the variety Fujisaka 5 in the presence of 100 &#181;M AS. There was &lt;br&gt;no difference in terms of GUS expression when different inoculation times were tested. A twenty minute post-dehydration treatment &lt;br&gt;led to the highest GUS activity in all varieties tested. The inclusion of AS is critical and very important to obtain successful &lt;br&gt;transformation. The sensitivity and response of suspension cells to different hygromycin concentrations was varied among the &lt;br&gt;varieties tested. Selection of transformed cells in N6 liquid media containing 25 mg/L hygromycin proved to be easy and facilitated &lt;br&gt;the removal of non-transformed cells. PCR analysis has shown that 2.3% of the putatively transformed rice variety Nippon Bare &lt;br&gt;contained the ipt gene, while only 2.0% for the Hayahishiki variety. The finding of this research shows the potential for rice &lt;br&gt;suspension cells in regeneration and genetic transformation systems by providing continuous explants and could be used as tools to &lt;br&gt;obtain large scale transformation of rice plants via Agrobacterium tumefaciens. </description>
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			<title>Predicting hybrid performances from interploidy crosses in Musa species</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:12:33 GMT</pubDate>
			<description>Oselebe, H.O., I.U. Obi and M.I. Uguru&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;Models for predicting hybrid performance of progenies from crosses have been developed and genetic parameters for different Musa &lt;br&gt;populations would have to be estimated from experimental data. Determination of these parameters would be dependent on defining &lt;br&gt;the relationships of progeny to parents in different crosses and identifying parental contributions to offspring. The objective of this &lt;br&gt;work was to estimate genetic relationships based on meiotic mechanisms in parents, and redefine models for predicting hybrid &lt;br&gt;performance for different inter-ploidy crosses in Musa. The study was carried out at the High Rainfall Station of the International &lt;br&gt;Institute of Tropical Agriculture in Onne (4&#186;43&#8217; N, 7&#186;01&#8217;E, 10 m above sea level). A breeding population of approximately 2150 &lt;br&gt;individuals was developed from crosses involving tetraploid (4x) and diploid (2x) parental lines. The diameter of pollen grains from &lt;br&gt;parental lines was measured under a light microscope, while the ploidy status of the breeding populations was determined by flow &lt;br&gt;cytometry (FCM) analysis. Tetraploid lines had a higher mean pollen diameter than diploids. However, there were no differences &lt;br&gt;between the diameter of &#8220;n&#8221; pollen of the 4x and 2x lines. 4x - 2x crosses produced predominantly 3x progenies, whereas 2x &#8211; 4x &lt;br&gt;crosses gave mostly 2x progenies, suggesting a pattern of unequal contribution of the parents with respect to 3x progeny from 4x &#8211; &lt;br&gt;2x crosses, but equal parental contribution to 2x progeny from 2x &#8211; 4x crosses. The knowledge of parental contributions to progeny &lt;br&gt;was used to redefine models for predicting hybrid performance from interploidy crosses in Musa.</description>
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			<title>Saline irrigation water management strategies for better yield of safflower (Carthamus tinctorius L.) in an arid region</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:12:00 GMT</pubDate>
			<description>Mohammad Feizi, Mohammad A. Hajabbasi and Behrouz Mostafazadeh-Fard&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt; &lt;br&gt; To determine the effects of irrigation water salinity and irrigation management on Safflower yield, a field experiment was conducted &lt;br&gt;in Isfahan province, central part of Iran. Three irrigation water salinity  levels of  3.4, 8.8 and 11.2 dS m-1, two irrigation water &lt;br&gt;managements and two leaching levels of without leaching and with leaching including leaching levels of 6, 17, and 28.5 %, were used &lt;br&gt;in a completely  randomized block design, arranged as Split-Split plots with four replications for each treatment. The results showed &lt;br&gt;that as the irrigation water salinity increases the yield components such as seed yield, biomass yield (dry weight), number of plant &lt;br&gt;per hectare, 1000- seed weight, plant height, number of capitula per plant and capitula weight per plant decreases significantly. The &lt;br&gt;irrigation water management treatment of irrigating with water salinity of 3.4 dS m-1 up to plant emergence, thereafter, applying the &lt;br&gt;high irrigation water salinity levels significantly increased the yield components. Also, Leaching application caused a significant &lt;br&gt;increase in the yield and yield components. The salinity threshold value of 6.4 dS m-1 was obtained for safflower seed yield. </description>
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			<title>Determining the most important features contributing to wheat grain yield using supervised feature selection model </title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:11:28 GMT</pubDate>
			<description>Ehsan Bijanzadeh, Yahya Emam, Esmaeil Ebrahimie&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;A supervised feature selection algorithm was applied to determine the most important features contributing to wheat grain yield. Four &lt;br&gt;hundreds seventy two fields (as records) from different parts of Iran which were different in 21 characteristics (features) were &lt;br&gt;selected for feature selection analysis. Selection of the wide range of features, including location, genotype, irrigation regime, &lt;br&gt;fertilizers, soil textures, physiological attitudes, and morphological characters, provided the opportunity of precise simultaneous study &lt;br&gt;of a large number of factors in wheat grain yield topic by hand of data mining. The grain yield of each record assumed as target &lt;br&gt;variable. The feature selection algorithm selected 14 features as the most effective features on grain yield. These features included &lt;br&gt;culture type, location, soil texture, 1000 kernel weight, nitrogen supply, irrigation regime, biological yield, organic content of the soil, &lt;br&gt;the amount of rainfall, genotype, plant height, and spike number per unit area. Interestingly, growing season length and plant density &lt;br&gt;were the second most important features for wheat grain yield. Based on the feature selection model, culture type, as dryland &lt;br&gt;farming or irrigated, severely affected wheat grain yield. The soil pH had a marginal effect on wheat grain yield. The results of this &lt;br&gt;investigation demonstrated that feature classification using feature selection algorithms might be a suitable option for determining the &lt;br&gt;important features contributing to wheat grain yield, providing a comprehensive view about these traits. This is the first report in &lt;br&gt;identifying the most important factors on wheat grain yield from many fields using feature selection model.&lt;br&gt;</description>
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			<title>Effects of methanol on sugar beet (Beta vulgaris)</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:10:56 GMT</pubDate>
			<description>Nadali, F. Paknejad, F. Moradi, S. Vazan, M. Tookalo, M. Jami Al-Ahmadi, Alireza Pazoki &lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;In order to evaluate the effects of methanol on sugar beet quality and yield, a field study was conducted at Research Station of &lt;br&gt;Islamic Azad University of Karaj, Iran, during 2008-2009. Aqueous methanol solutions with 0 (control), 7, 14, 21, 28 and 35% (v/v) &lt;br&gt;concentrations were sprayed on foliage parts of sugar beet three times during growth season with two week intervals. The first foliar &lt;br&gt;application was done at 80 days after planting. After 190 days, plants were harvested, and the fresh weight of root and leaf, sugar, &lt;br&gt;and white sugar yields, the relative content of molasses, sugar and white sugar, and the content of Na, K, and N in roots were &lt;br&gt;measured. Results indicated that there was a significant difference (p&lt;0.01) between control plants and plants with methanol &lt;br&gt;treatment in the fresh weight of root, leaf, sugar, and white sugar. Foliar application of 21% methanol solution increased root and leaf &lt;br&gt;fresh weights and sugar yield. The plants with 14% (v/v) methanol application had the maximum white sugar yield (9.28 ton/h). The &lt;br&gt;other parameters were not affected by methanol application. This study indicates that foliar application of 14-21% (v/v) methanol &lt;br&gt;increase sugar yield of sugar beets.</description>
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			<title>Heterosis and combining ability analysis for oil yield and its components in rapeseed</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:10:24 GMT</pubDate>
			<description>N. Sabaghnia, H. Dehghani1, B. Alizadeh, M. Mohghaddam&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;The occurrence of heterosis for oil percent, oil yield and some yield components has been studied in 36 F1 combinations derived from &lt;br&gt;nine parental genotypes (from France, Denmark, Sweden, Germany and Iran) of rapeseed according to a diallel design. In the 2008 &lt;br&gt;and 2009 seasons the Fl hybrids and the parental genotypes were sown according to simple lattice design. In both years, the mean &lt;br&gt;squares due to general combining ability (GCA) and specific combining ability (SCA) were also highly significant. SCA genetic &lt;br&gt;variances were greater than GCA and more important for the traits, showing the predominance of non-additive gene action. The &lt;br&gt;results of combined analysis over year indicated SCA &#215; year interactions were significant sources of variation in the inheritance of all &lt;br&gt;traits while GCA &#215; year interactions were significant only for number of seeds per pod of plant and oil percent. Significant positive &lt;br&gt;heterotic effects including mid-parent and high parent heterosis were observed for all the triats studied but for different number of &lt;br&gt;crosses. Parental genotypes with best GCA (Opera and Talaye) and its utilization as one of the parents produced excellent hybrid &lt;br&gt;combinations having valuable SCA determination for oil yield. F1 hybrids like Orient &#215; Zarfam, Orient &#215; Talaye, Opera &#215; Talaye &lt;br&gt;performed well in GCA and SCA determination and heterosis. This outcome could be a good indicator to identify the most promising &lt;br&gt;genotypes to be utilized either as F1 hybrids or as a resource population for further selection in rapeseed improvement. </description>
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			<title>Effect of organic and inorganic fertilizers on grain yield and protein banding pattern of wheat </title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:09:47 GMT</pubDate>
			<description>Tayebeh Abedi, Abass Alemzadeh and Seyed Abdolreza Kazemeini&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;In order to evaluate the effects of different levels of inorganic (0, 80, 160 and 240 kg Nitrogen ha-1) and organic (30 and 60 Mg &lt;br&gt;municipal waste compost ha-1) fertilizers on wheat grain yield, gluten content, protein variability and protein banding pattern on &lt;br&gt;polyacrylamide gel in different growth stages of irrigated wheat, a field experiment was conducted at research station of the School of &lt;br&gt;Agriculture, Shiraz University at Bajgah in 2007. Results indicated that the highest wheat grain yield was achieved when the plants &lt;br&gt;were fertilized with 160 kg N ha-1 and 30 Mg compost ha-1. Among yield components, spikes plant-1, seeds spike-1 and 1000 kernels &lt;br&gt;weight were significantly increased with increasing the level of nitrogen. However, there was no significant difference between 160 &lt;br&gt;and 240 kg N ha-1. There was no significant effect of N fertilization on seed protein and gluten content, however the highest amount &lt;br&gt;of seed protein was obtained in 60 Mg compost ha -1 at all levels of nitrogen. The SDS-PAGE was performed to investigate &lt;br&gt;differences between proteins banding pattern in different growth stages under different levels of N and compost. Protein banding &lt;br&gt;pattern showed no polymorphism in tillering and stem elongation stages. However, in ear emergence in 160 kg N ha-1 and in the all &lt;br&gt;compost levels, density of a 50 kDa band was increased specifically in 60 Mg compost ha-1. Furthermore, seed water soluble &lt;br&gt;proteins, Albumin and Globulin, showed no polymorphism. All in all, it is possible to obtain maximum grain yield, protein and gluten, &lt;br&gt;just in 160 kg ha-1 nitrogen level. Thus, it shows the positive impact of compost application on reduction of chemical fertilizer use.</description>
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			<title>Stress induced phosphate solubilization by Arthrobacter sp. and Bacillus sp. isolated from tomato rhizosphere</title>
			<link>http://www.cropj.com/august2010.html</link>
			<pubDate>Fri, 20 Aug 2010 19:09:04 GMT</pubDate>
			<description>Samiran Banerjee, Rakhi Palit, Chandan Sengupta, and Dominic Standing&lt;br&gt;&lt;br&gt;Abstract&lt;br&gt;&lt;br&gt;The importance of rhizospheric microbial phosphate solubilization has now been well documented. However, the performance of these &lt;br&gt;microbes is greatly affected by various environmental stresses such as salt stress, pH stress, temperature stress etc. In this study, &lt;br&gt;two stress tolerant phosphate solubilizing rhizobacteria Arthrobacter sp. and Bacillus sp. have been isolated from tomato rhizosphere &lt;br&gt;and characterized with various morphological and biochemical tests. Phosphate solubilizing bacteria were screened on the basis of &lt;br&gt;their phosphate solubilization and strains with high phosphate solubilizing ability were then tested against wide range of temperature, &lt;br&gt;pH, and salt stresses. Their ability to solubilize other insoluble phosphates, such as ferric phosphate (FePO4) and aluminum phosphate &lt;br&gt;(AlPO4) was also studied. In addition to phosphate solubilizing ability these strains also demonstrated various plant growth promoting &lt;br&gt;and biocontrol activities including indole acetic acid (IAA) production. These two strains have the potential to be used as plant growth &lt;br&gt;promoting rhizobacteria (PGPR). </description>
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